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David E. Goodman Home  Directory David E. Goodman
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David E. Goodman
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Title: |
Professor Emeritus |
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Type: |
Emeriti |
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Email: |
hatters@ucsc.edu |
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Phone: |
(831) 459-4561 Office |
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| Research Focus | |
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Rural and agro-food studies,development and political economy, and nature-society relations.
David Goodman's research is informed by political economy, critical social theory, and an engagement with emerging literatures on nature-society relations.These interests currently are focused on agro-food networks, including consumption issues, the political ecology of North-South interactions, globalization and regionalism, and the metabolic relations of everyday life. These research themes complement past and continuing work on rural development in Brazil, global agro-food networks, and the technological reconfiguration of agricultural nature.
Work in progress includes |
| Education History | |
B.Sc., University of London, 1959 (Economics)
Ph.D., University of California, Berkeley, 1967 (Economics) |
| Selected Publications | |
Goodman, D., and M. I. FitzSimmons. Forthcoming. "Incorporating nature: Environmental narratives and the reproduction of food." In N. Castree and B. Wilhelms-Braun (eds.), The Production of Nature at the End of the Twentieth Century. London and New York: Routledge.
Goodman, D. 1997. "World-scale processes and agro-food systems: Critique and research needs."Review of International Political Economy 4(4).
Goodman, D., and R. B. Howarth. 1997. "International trade and sustainable development." In S. Kamieniecki, G. A. Gonzalez, and R. O. Vos (eds.), Flashpoint in Environmental Policymaking: Controversies in Achieving Sustainability. Albany: State University of New York Press, pp. 257-277.
Goodman, D., and M. Watts. 1997. "Global appetite, local metabolism: Nature, culture and industry in fin-de-siècle agro-food systems." Ch. 1 in D. Goodman and M. Watts (eds.), Globalizing Food: Agrarian Questions and Global Restructuring. London and New York: Routledge, pp. 1-32.
Goodman, D., and M. Watts (eds.). 1997. Globalizing Food: Agrarian Questions and Global Restructuring. London and New York: Routledge.
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